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		<title>Sea Food Wine &amp; Dine</title>
		<link>http://www.las-cruces-restaurants.net/2009/05/23/sea-food-wine-dine/</link>
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		<description><![CDATA[A celebration of Summer in 5 courses of elegantly crafted treasures, designed to showcase the tastes &#38; mimic the charm of the Oceans. Each course will be matched with a selection of wine &#38; then left to the preference of your individual palette for pairing.
Join us for this special Red Mountain event!
Sunday, May 31st, 2009
@ [...]]]></description>
			<content:encoded><![CDATA[<p style="text-align: center;"><span style="font-family: charlemagne std;">A celebration of Summer in 5 courses of elegantly crafted treasures, designed to showcase the tastes &amp; mimic the charm of the Oceans. Each course will be matched with a selection of wine &amp; then left to the preference of your individual palette for pairing.</span></p>
<p style="text-align: center;"><span style="font-family: charlemagne std;">Join us for this special Red Mountain event!</span></p>
<p style="text-align: center;"><span style="font-family: charlemagne std;">Sunday, May 31st, 2009<br />
@ 6pm<br />
$60-</span></p>
<p style="text-align: center;"><span style="font-family: charlemagne std;"><br />
</span></p>
<p style="text-align: center;"><span style="text-decoration: underline;"><span style="font-size: large;"><span style="font-family: harrington;">Menu</span></span></span></p>
<p style="text-align: center;"><span style="font-size: large;"><span style="font-family: harrington;">Lobster &amp; Fish Tacos with Slaw &amp; Salsa</span></span></p>
<p style="text-align: center;"><span style="font-size: large;"><span style="font-family: harrington;">Seafood Bisque of Shrimp, Scallops &amp; Lobster</span></span></p>
<p style="text-align: center;"><span style="font-size: large;"><span style="font-family: harrington;">Watermelon &amp; Blue Crab Claw-meat Salad with a Serrano Dressing</span></span></p>
<p style="text-align: center;"><span style="font-size: large;"><span style="font-family: harrington;">Shark Steak with Nectarine Salsa, Rice Pilaf &amp; Fresh Vegetables</span></span></p>
<p style="text-align: center;"><span style="font-size: large;"><span style="font-family: harrington;">Peach Sabayon with Balsamic Peaches</span></span></p>
<p style="text-align: center;"><span style="font-size: large;"><span style="font-family: harrington;"><br />
</span></span></p>
<p style="text-align: center;"><span style="font-family: charlemagne std;">Limited seats remain, call now!<br />
RSVP 575.522.7584</span></p>
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